This Chicken Pot Pie recipe is perfect for weeknights since it's so quick and easy. There's no butter or canned "cream of anything" soup. Super healthy! 1. CHICKEN POT PIE: Preheat oven to 400°F. Mix. use fresh vegetables), chicken. 2. EASY CHICKEN POT PIE: Drain chicken and vegetables. In a large. Place. A Chicken Pot Pie for the Rest of Us. Traditional chicken pot pie, with a homemade crust and a slow-simmered filling, is undoubtably wonderful, but it requires the.
Impossibly Easy Chicken Pot Pie Recipe. Nutrition Facts. Serving Size: 1 Serving. Calories. 23. 0Calories from Fat. Daily Value. Total Fat.
Saturated Fat. 3g. Trans Fat. 1g. Cholesterol. Sodium. 67. 0mg. 28%Potassium. Total Carbohydrate.
Dietary Fiber. 3g. Sugars. 3g. Protein. Cinnamon Roll Pancakes. Vitamin A5. 0%5. 0%Vitamin C0%0%Calcium.
Iron. 8%8%Exchanges. Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low- Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High- Fat Meat; 1 Fat. Carbohydrate Choice. Percent Daily Values are based on a 2,0.