EASY Italian Sausage Spaghetti Recipe. Sauté onions and garlic: Heat a tablespoon of olive oil in a large skillet on medium or medium heat. Add the chopped onion and cook until translucent, about 5 minutes. Add the minced garlic and cook a minute more. Put pasta water on to boil: While the onions are cooking, put a large pot of salted water on to boil for the pasta (4 quarts water, 2 Tbsp salt).

Brown the sausage: Remove the cooked onion and garlic from the pan and set aside. Remove the sausage meat from the casings (if your sausage is in links) and add to the pan, breaking up the meat with your fingers as you add it to the pan. Cook on medium to medium high heat until lightly browned. Add tomatoes, onions, garlic: Lightly purée the whole peeled canned tomatoes (and juices) in a blender, and add to the skillet with the sausage meat. Add the cooked onions and garlic. Boil the spaghetti pasta: Once the pasta water has come to a rolling boil, add the spaghetti pasta. Allow the water to return to a rolling boil. Cook, uncovered, with a vigorous boil, for as long as the directions on the pasta package say, usually about 1.

When pasta is al dente (cooked but still a little firm), remove the pot from the heat. Drain the pasta and place it in a serving bowl. Serve immediately. Toss with the sauce and garnish with grated Parmesan cheese.

How to Make a Quick Italian Spaghetti. Spaghetti is a delicious dish that can be made with a few simple ingredients, perfect for a family dinner or a big party. This. Our spaghetti sauce seasoning recipe begins by grinding Spice Islands sweet basil and marjoram in a small food processor or coffee grinder until fine.

1. In Prego® Traditional, vine-ripened tomatoes provide the base for the perfect balance of sweet tomato taste and savory Italian seasonings. A true classic!
2. Diced tomatoes may be substituted. Place into large sauce pot on low heat. Add. time you're making spaghetti sauce, go lightly on the. bit of sweetening.
3. Intro: An in Depth Guide to Homemade Italian (American) Tomato Sauce (for Pastas, Spaghetti, Lasagna, Etc.) This is my first instructable - I have had many ideas for.
4. Heres a great recipe from my sister-in-law. She makes it for us everytime we go up to visit. It is so great to come in from a full day of sight-seeing to a house that.

The sauce for our version of this rustic Italian classic includes ground pork. If you'd like to skip the pork; just use an additional pound of ground beef. Do you want to mimic at home that amazing meat sauce they make in the Italian restaurants? Well look no further =). In my opinion I think there are a. Diet Dinner. Ciccio Sultano's spaghetti with bottarga sauce recipe offers a snapshot of Sicilian history, with an array of spices and nuts.