Instant Pot Hard Boiled Eggs • The Prairie Homestead. Apparently I’m not the only one with issues. Hard boiled egg issues, that is. Ok, ok… I have other issues too, but we’re talking about eggs this time around.)We all seem to have loads of eggs from our happy chickens, but if you’ve ever tried making hard boiled eggs with a fresh egg, you know what a disaster it is… Mangled eggs, sticky bits of shell, ugh. A while ago, I wrote about a steaming technique which makes peeling farm- fresh eggs much, much simpler. That little post received over 3.

To get easy peel hard boiled eggs that don't have rubbery egg whites, dry chalky yolks, dark green rings and are easy to peel, follow these tips. How long do hard boiled eggs last? Answers related to how to store hard boiled eggs and how to tell if hard boiled eggs are bad. The shelf life of boiled. Do you want perfect hard boiled eggs and want to be able to peel them easily? Here's what you need to know, and the technique for how to do it. The VERY simple hack that will make peeling hard boiled eggs even easier. Adding teaspoon of baking soda could make hard boiled eggs easy to peel.

See? I told ya… this hard boiled egg stuff is serious business. That technique is pretty slick, but what if I told you there was an even easier way? For realz. Y’all know I’ve been experimenting with Instant Pot recipes lately, and I’ve fallen in love with this simple little appliance. And it just- so- happens to work like a champ for those super- fresh hard boiled eggs and peeling is a breeze. No mangled eggs at all.

The secret to peeling hard boiled eggs? Well "secret" might be a bit of an exaggeration. Here's the truth: there is no 100% fool-proof method I've found, and I do. This genius hack will make peeling hard-boiled eggs so much easier. Try it now from Delish.com. You've mastered the art of how to make perfect hard boiled eggs, but how the heck do you peel those suckers quickly without making a mess out of the whites or getting.

Time- wise, the process is about the same. But using an Instant Pot for hard boiled eggs versus my regular steaming technique requires less fiddling around with pots, colanders, and burners. You pretty much set it and forget it– no fuss. Hard boiled egg lovers REJOICE! Eggs (as many as you like to fill the bottom of the pot rack)1 cup water.

If you've ever struggled to peel a hard boiled egg or ended up with a greenish yolk, try this. Start with eggs that have been refrigerated for several days (more.

Instant Pot electric pressure cooker– I have this one (affiliate link)Pour the water into the pot, and place the eggs in a steamer basket if you have one. If you don’t, just use the rack that came with your pot. Close the lid, set for 5 minutes at high pressure. It will take the cooker approximately 5 minutes to build to pressure and then 5 minutes to cook. I let the pressure naturally reduce for an additional 5 minutes after the cooking cycle completed, and then did a quick pressure release. That’s around 1. 5 minutes, total.

Place the hot eggs into cool water to halt the cooking process. You can peel immediately, or wait– it’s up to you. The first time I did this, I didn’t plunge into cool water, and they still peeled very easily.

The eggs were just slightly more cooked.)You will cry tears of joy when your farm- fresh eggs peel quickly and easily. No more mutilated eggs. You’re welcome. Instant Pot Egg Notes: You can play with the cooking time a bit, if you like. Try adding an additional minute or so if you want your eggs very, very firm. I’ve tried 7 minutes, with no quick pressure release, which worked fine, but left me with eggs with a green- rimmed yolk (a result of over- cooking). Five minutes results in a perfectly cooked, yet still yellow, yolk for me.

If you don’t want to do a quick pressure release, that’s totally fine. You can just leave the eggs in there until the pressure cooker cools down naturally. You could absolutely do this in a stove- top pressure cooker as well– same process and cooking time. Want to learn more about this magical appliance called an Instant Pot? Here’s my post with all the juicy details on that. Instant Pot Hard Boiled Eggs Author: The Prairie Homestead.

Eggs (as many as you like to fill the bottom of the pot rack)1 cup water. Instant Pot electric pressure cooker.

Pour the water into the pot, and place the eggs in a steamer basket if you have one. California Roll Recipe more. If you don't, just use the rack that came with your pot.

Close the lid, set for 5 minutes at high pressure. It will take the cooker approximately 5 minutes to build to pressure and then 5 minutes to cook. I let the pressure naturally reduce for an additional 5 minutes after the cooking cycle completed, and then did a quick pressure release. That's around 1. 5 minutes, total. Place the hot eggs into cool water to halt the cooking process.

You can peel immediately, or wait- - it's up to you. The first time I did this, I didn't plunge into cool water, and they still peeled very easily. The eggs were just slightly more cooked.). Plum Pie more.