Shrimp Puffs

Ham Cheese and Spinach Puffs Recipe — Eatwell. Wow your guests for your next brunch with these ham & cheese puffs. Serve with a crisp salad for an easy yet impressive dish with little effort.

Ingredients list for the Ham Cheese & Spinach Puffs. Makes 8: 2 sheets puff pastry (homemade recipe here)2 tablespoons unsalted butter. Freshly cracked pepper, to taste. Ground nutmeg (optional)1/2 lb (2. Swiss cheese, grated. We recommend. Ozeri Multifunction Kitchen & Food Scale.

Looking for holiday appetizers? Our collection of drinks, dips, spreads, and finger food appetizer recipes will get your gathering off to a memorable. Download your Ham cheese & spinach puffs recipe card to save! Includes nutritional values. 1. Cut the puff pastry sheets into 5-inch (13cm) squares. Set aside in the. Perfect for socializing and catching up, these no-fuss finger food appetizers are easy to pick up and chow down. Baked Stuffed Potatoes is a quick and delicious recipe that turns ordinary spuds into a decadent treat.

Cheese puffs, cheese curls, cheese balls, cheesy puffs, corn curls, corn cheese are a puffed corn snack / chip, coated with a mixture of cheese or cheese-flavored powders. The Best Shrimp Boil with corn, potatoes and sausage - easily made on the grill or oven in foil packets. Perfect for a party! Pork Fried Rice, Pork Chow Mein, Mar Far Chicken, Fried Shrimp, Almond Chicken Chow Mein, Sweet & Sour Pork or Chicken, Pork Egg Foo Young, Crab Puff or Egg Roll. “Puffs”: 3 eggs, separated 1/2 tsp cream of tartar 3 ounces Sour Cream or cream cheese (OR reserved yolks if dairy sensitive) 1/4 cup unflavored whey protein or. One of the premier web sites on Guyana and Guyanese. Main features include daily news, recipes, commentary, folklore, proverbs, links, bookstore, advertising, mailing.

Shop Want a printer- friendly version of the recipe with nutrition info? Directions. Download your Ham cheese & spinach puffs recipe card to save! Includes nutritional values. Cut the puff pastry sheets into 5- inch (1. Set aside in the refrigerator. Pre- heat your oven to 4. F(2. 00°C). 2. For the bechamel sauce: Melt butter over medium heat in a saucepan.

Add flour and salt; cook, stirring frequently, until the mixture becomes pale golden with a slightly nutty aroma. Pour warm milk in 2 steps, stirring constantly with wooden spoon and whisk until smooth. Cook the mixture, stirring constantly along the bottom of the saucepan, until boiling, about 7 minutes. Reduce heat to low. Simmer gently until sauce thickens, about 1. If you still have lumps, use your immersion blender! Stir in spinach and cook for 1 minute.

Add ham and cheese and stir well. Set aside. 6. Arrange the puff pastry squares on a baking sheet lined with parchment paper. Dollop 1 or 2 tablespoons of the bechamel mixture, top with grated cheese and close the pockets by folding the corners on top. Make an egg wash using an egg and 1 coffee spoon of cold water. Snickers Salad Recipe here. Brush the puff pastry and bake in the oven for 2. Serve immediately with a crisp salad. Download your Ham cheese & spinach puffs recipe card to save!

Includes nutritional values. Read easily and store in your tablet. Print in a breeze and keep in your recipes binder. Track your calories count with the nutrition info. You’ll receive a downloadable PDF file immediately after your purchase.

Shrimp Puffs Recipe Pillsbury

Shrimp Puffs With Cream Cheese

It includes a picture, the ingredients list, clear instructions for the recipe, and the nutritional values. Click here to download your recipe card.

Holiday Appetizer Recipes - Southern Living. Far from ordinary, our collection of drinks and appetizers will get your gathering off to a memorable start. The holidays are filled with parties, and nothing gets a party started quite like a great appetizer – especially when it's made from a beloved Southern ingredient like tart cranberries, crunchy bacon, sweet potatoes, or juicy crab. Whether you are hosting a large group at home or need an easy holiday appetizer that travels well, this selection of our favorite dips, spreads, and finger foods will please any crowd.

Serve your guests casual, all- time favorite appetizers such as Muffuletta Deviled Eggs, Turnip Green Pesto, or Warm Kale and Asiago Dip. Or give them something a little more elegant and prepare Lump Crab Mornay and Sesame Salmon Croquettes. Whatever your theme, your party will be a success with any of these flavorful holiday appetizers.