Rumaki or rumake is an hors d'oeuvre of tiki culture origin. It was popularly served at Trader Vic's and other Polynesian restaurants in the 1950s and 1960s. Carlos’s expertise, his energy and good sence of humor, makes the experience in sammi’s cafe, something unique. The Secret of our sucess? We combine great food. Encuentra las mejores recetas y consejos para hacer comidas deliciosas.